Sauerkraut Balls $7
w/ cocktail sauce
Coconut Shrimp
$7
w/
horseradish marmalade dip
Breaded Dill
Pickles $7
w/ buttermilk ranch
Spinach
Artichoke Dip $8
w/ tortillas
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Herring & Sour
cream $9
w/ cucumber relish & toast points
Prosciutto
wrapped Asparagus $8
grilled w/ Caesar salad
Bacon wrapped Sea Scallops $10
served w/ mango BBQ glaze
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Parmesan crusted
fresh Mozzarella $8
pan fried w/ roasted garlic tomato sauce
Mushroom Caps $7
stuffed w/crab & cream cheese
Breaded
Mushrooms $7
w/ buttermilk ranch
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