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Wiener Schnitzel $9.95
Tender cutlet lightly breaded; add $3 extra piece

Kaiser Schnitzel $12.95
Tender cutlet, sautéed in a lemon caper cream sauce, served w/ Spätzle; add $3 extra piece

Italian Schnitzel $10.95
Tender cutlet, lightly breaded, topped w/garlic & Parmesan cheese; add $3 extra piece

Hungarian Schnitzel (Paprikas Szelet) $12.95
Tender cutlet, sautéed w/onions & mushrooms in a paprika sour cream sauce & served w/ Spätzle;

Creole Wiener Schnitzel $10.95
Tender cutlet lightly breaded & topped w/house made creole (sautéed onions, green peppers in a tomato base) sauce; add $3 extra piece

Chicken Paprikash (Csirke Paprikas) $11
Quarter chicken simmered in a paprika stock & seasoned w/ a rich sour cream finish; served w/ Spätzle; $4 extra piece of chicken

Schnitzel Ala Holstein $10.95
Tender cutlet, light breaded, topped w/ an over easy egg & capers; add $3 extra piece

Zurich Schnitzel $12.95
Tender cutlet sautéed w/mushrooms in a white wine cream sauce & served w/potato pancake; add $3 extra piece

Sauerbraten $13
An acquired taste; Beef marinated in a sweet & sour sauce served w/potato pancake & Spätzle

Pork Goulash (Guylas) $12
Tender pork, simmered in a paprika sauce served w/ Spätzle

Beef goulash ( Marhaporkolt) $12
Tender beef, simmered in a paprika sauce; served w/Spätzle

Szeklar Goulash $13
A unique combination; Cincinnati Magazine-"BEST USE OF SAUER-KRAUT" pork goulash, sauerkraut, & sour cream served w/ Spätzle

Jaeger Schnitzel $12.95
Tender cutlet sautéed w/ mushrooms in a red wine demi glace served w/ Spätzle; add $3 extra piece

Mushroom Paprikash (Gomba Paprikas) $12
Mushrooms sautéed w/ paprika &
finished with a spoonful of sour cream & served w/ Spätzle; add one piece of sautéed schnitzel for $3

Stuffed Cabbage Roll (Toltott Kaposzta) $8.95 "TASTE OF CINCINNATI-MERIT AWARD"
Blended pork, beef, rice & caraway in cabbage, topped w/ cabbage sauce; $4 add extra cabbage roll

Cordon Bleu $13
A tender cutlet w/ parmesan or chicken breast w/gravy stuffed w/ham & Swiss cheese, breaded and fried

Ham au Madera $14
Ham stuffed w/ roast beef & spinach; topped w/ Swiss & baked golden brown

Hungarian Steak  $8.95
Blended ground pork & beef flavored w/select spices, breaded, fried & topped w/ onions & gravy

Hungarian Style Chicken Livers $12
Sautéed w/onions, mushrooms, paprika sauce & a dollop of sour cream
 


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